Ocelot Blood Orange Drinking Chocolate

A decadent and uplifting hot chocolate made with pure shavings of our award winning Blood Orange 70% dark chocolate, plus a little raw cane sugar. Instructions on tin.

The cocoa beans used to make this chocolate are grown organically by a regenerative cooperative in the forests of Virunga National Park in Eastern Congo. Our careful infusion of tangy blood orange and creamy vanilla elevates the deep forest notes of this beautiful chocolate experience.

Contains: Cacao mass*, raw cane sugar*, cacao butter*, blood orange oil (<1%), vanilla extract*. Cacao solids: 70% minimum. *Certified organic.
200g